Recipe of Homemade Miso Glaze Aubergine - Free Download

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We hope you got benefit from reading it, now let's go back to miso glaze aubergine recipe. You can cook miso glaze aubergine using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Miso Glaze Aubergine:

1. Prepare of large aubergine.
2. Prepare of tsp miso.
3. Use of Sesame seed.
4. Get of sugar.
5. Prepare of cup wine.
6. Prepare of little flour.

Instructions to make Miso Glaze Aubergine:

1. First slice lengtwise the aubergine into four pieces.Cut criscross on the surface to let the sauce penetrate inside..
2. Heat a pan and pour just a.little bit cooking.oil.Fry the aubergine until it become golden brown.Remove and set aside..
3. In the same pan put sugar until.it caramilized under low fire.Then.add sesame seed white.Let it simmer then.add flour to thicken the sauce..
4. Remove from heat then take a brush.And brush it on top of aubergine..
5. Preheat oven at 250c and bake for 10 mins.

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