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Recipe of Homemade Chicken and aubergine curry

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Chicken and aubergine curry

Before you jump to Chicken and aubergine curry recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Choose water over other drinks. Drinking a soda or cup of coffee once in awhile won't hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. Having water instead of other forms of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really losing weight and becoming really healthy.

There are many things you can pursue to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being smart about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren't the only signal of your healthfulness. You want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to chicken and aubergine curry recipe. To make chicken and aubergine curry you only need 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chicken and aubergine curry:

  1. Use of aubergine.
  2. Get of yellow pepper.
  3. Prepare of onion.
  4. Use of large chicken breast.
  5. Provide of passatta.
  6. Provide of cumin seeds.
  7. Get of cumin.
  8. Provide of garlic clove.
  9. Use of tandoori curry power.
  10. Take of natural yogurt.
  11. Use of Salt and pepper.

Steps to make Chicken and aubergine curry:

  1. Chop aubergine, peppers and onion. In chunks. On a hot girdle roast veg until golden brown..
  2. In pan fry chicken with a little oil and the garlic..
  3. Add the cooked veg..
  4. Add the cumin. Salt and pepper and curry powder..
  5. Add the passatta..
  6. Simmer for 20 mins..
  7. Before serving stir in yogurt..
  8. Serve with flat bread. And a beer! #coldbeer.

Transfer into a food processor with the remaining curry paste ingredients. Keep blending until a paste has formed. Coat a frying pan with spray oil and place over a. The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better, lose weight or have more energy. London-based sisters Jasmine and Melissa Hemsley teach their principles of life-long healthy eating with exciting and inve.

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